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Restaurant Evening Menu

OLIVES - £3.95

A selection of mixed olives in oil.

SOUP OF THE DAY - £4.95

Freshly prepared soup of the day served with malted brown bread.

SMOKED MACKERAL - £6.75

With horseradish crème fraiche, beetroot and salad leave

CHICKEN PARFAIT - £6.50

Served with oatcakes and onion chutney (available with GF oatcakes)

CULLEN SKINK - £6.80

Home made traditional Scottish soup with smoked haddock, potatoes, chives and cream, and served with chunks of malted brown bread.

STORNOWAY BLACK PUDDING FRITTER - £6.55

A round of haggis coated in oatmeal, deep fried and served with a beetroot and apple chutney.

SMOKED SALMON AND CRAB PATE - £8.50

Smoked salmon and crab meat blended with cream cheese and lemon juice and served with warm belinis.

CRISPY FRIED GOATS CHEESE - £6.50

A round of goats cheese coated in panko breadcrumbs, deep fried and served with a salad garnish and caramelised onion confit.

DUCK BON BONS - £6.50

Shredded duck confit, mixed with chinese 5 spices and breadcrumbs, served with salad leaves and hoisin sauce.

SHIP INN FISH & CHIPS

ARBROATH HADDOCK - £12.95

Fresh from A. Spink Fishmongers (Arbroath) your choice of breaded or battered haddock

(Add 6 pieces of scampi to above for £3.75)

BREADED WHOLE TAIL SCAMPI - £12.65

Whole Tail Scottish scampi coated in breadcrumbs.

All above served with a choice of garden peas or mixed salad, lemon, homemade tartare sauce, and fries.

SEAFOOD BASKET -  £13.95

A selection of battered and breaded squid, prawns, cod bites and haddock served with fries, chilli sauce and homemade tartare sauce

MAINS

SWEET POTATO, SPINACH AND FETA LASAGNE - £11.50

Served with a mixed salad and garlic bread.

SCOTTISH LAMB SHANK - £16.50

Slow roasted in a rich red currant, red wine and rosemary gravy and served on creamy mash.

SHIP INN FISH PIE - £14.65

Salmon, tiger king prawns and haddock with peas & boiled eggs in a white wine sauce topped with mash and melted cheddar cheese, served with peas and carrots.

6oz BEEF BURGER - £10.75

With smoked cheddar, bacon, chunky fries and red onion chutney.

STEAK AND ALE PIE - £11.75

Traditional homemade steak pie cooked in a cask ale gravy, topped with flaky pastry.

ABERDEEN ANGUS BEEF LASAGNE - £11.95

Slow cooked minced Aberdeen Angus beef in a rich bolognaise and pancetta sauce layered with pasta and topped with a cheddar cheese sauce, served with salad and fries.

SIRLOIN STEAK - £24.00

A choice 10oz steak from a local Angus farm, cooked to your requirements and served with chunky chips, battered onion rings, a large mushroom, grilled tomato and peas. (optional pepper cream sauce or garlic butter £2.50)

HIGHLAND CHICKEN - £15.25

Chicken breast wrapped in bacon, stuffed with haggis pan fried and served with a wholegrain mustard cream sauce.

FILLET OF SALMON AND QUEEN SCALLOPS - £17.25

Pan fried salmon fillet served on a bed of queen scallops in a creamy white wine sauce with chilli, lime and coriander.

DRESSED CRAB SALAD - £18.95

Served with a mixed salad, coleslaw and fries.

SMOKED ARBROATH HADDOCK - £15.50

Filled with spinach and prawns and set in a chive and capsicum cream sauce.

VENISON AND RED CURRANT SAUSAGES - £12.25

Slowly braised in a rich red wine gravy and served on creamy spring onion mash.

Main courses served with fries, potatoes and seasonal vegetables unless otherwise stated.

PUDDINGS

LUXURY WHISKY AND OATMEAL ICE CREAM - £5.75

Served with mini shortbread rounds.

APPLE AND BLACKBERRY FLAPJACK CRUMBLE - £5.80

Served warm with a choice of pouring cream or custard

COFFEE PANACOTTA - £5.80

Served with Baileys ice cream and chocolate sauce.

HOMEMADE STICKY TOFFEE PUDDING - £5.80

Served warm with pouring cream or sticky toffee ice cream. (also available gluten free)

CHERRY BAKEWELL CHEESECAKE - £5.80

A baked cheesecake with cherry compote and sprinkled with toasted almonds, served with thick fresh cream. 

SCOTTISH CHEESE BOARD - £7.95

A selection of Scottish cheeses served with cheese biscuits & chutney.

FRESHLY GROUND COFFEE and TEAS

Latte £3.00, Cappuccino £3.00, Americano £2.75, Espresso £2.25 (Double £3.00)

Earl Grey, Breakfast Tea, Peppermint Tea £2.75

PLEASE NOTE - every effort is made to keep our online menus up to date but occasionally there may be slight changes/spelling errors. Any changes will be added to the web site menu as soon as possible.